Colony Corn Chowder

DARColonial

Servings: 8

Ingredients

6 each large soda crackers or biscuits

1 cup milk

1/4 lb pork

1 large onion, yellow sliced

4 large potatoes, pared, sliced

2 cups water

2 cups corn cut whole from the cob

1 1/4 tsp salt

1/4 tsp paprika

Description

Patriot: Louita Berry submitted
Location:
Time Period:
Additional Remarks:
Recipe:

Directions

Soak crackers or biscuits in sweet milk.
Cut salt pork into cubes and brown over medium fire
Add onion and cook until soft.
Add potatoes and water, then cook until potatoes are soft but not all broken
Stir in the cracker-milk mixture, corn, salt, and paprika
Heat all through
Serve piping hot
Serves 8 people